Easy Pasta Red lentil fusilli 200g
Break Free from the Ordinary with Mill & Folks Red Lentil Pasta!
Tired of the same old corn and buckwheat pasta? It's time to try something new! Our gluten-free red lentil pasta offers a pleasantly rich taste that turns any dish into a flavorful experience.
Packed with plant-based protein, fiber, and essential vitamins, red lentils are the perfect ingredient for nutritious meals. Whether you're vegan, vegetarian, or simply looking for a low-fat, slow-absorbing alternative, this pasta is a deliciously healthy choice. Made from premium Italian dough, Mill & Folks Easy Pasta maintains a flawless texture and holds its shape perfectly after cooking-so every bite is as satisfying as the last.
Say goodbye to bland and embrace the new, flavorful world of pasta with Mill & Folks Easy Pasta, where taste and nutrition come together in perfect harmony!
Ingredients: red lentil flour (95%), water, psyllium husk flour
Suggestion: Cook in boiling water, on low heat for 3-5 minutes. If ready filter and rinse with plenty of water. Serve according to your taste.
Enjoy your meal!
Average nutritional value per 100 g of product
Energy: 1466 kJ / 347 kcal
Fat: 1,4 g
-of which saturated fatty acids: 0,4 g
Carbohydrate: 53 g
-of which sugars: 5 g
Fibre: 18 g
Protein: 21 g
Salt: 0,01 g
Made in a gluten-free plant.
Allergen information: the product is made in a plant that also processes nuts
Country of origin: Hungary
Storage: in a dry, cool place, protected from sunlight.