Raw Seaweeds & Sea Vegetables

5 products

Free UK delivery on all orders over £60

    5 products
    NEW
    Cornish Seaweed Salt - 70g

    The Cornish Seaweed Company Cornish Seaweed Salt - 70g

    The Cornish Seaweed Company
    £3.29
    NEW
    Organic Sea Spaghetti 40g

    The Cornish Seaweed Company Organic Sea Spaghetti 40g

    The Cornish Seaweed Company
    £4.59
    NEW
    Organic Whole Dulse Seaweed 20g

    The Cornish Seaweed Company Organic Whole Dulse Seaweed 20g

    The Cornish Seaweed Company
    £4.59
    NEW
    Organic Sea Salad Seaweed 30g

    The Cornish Seaweed Company Organic Sea Salad Seaweed 30g

    The Cornish Seaweed Company
    £5.79
    NEW
    Sushi Nori 28g

    Ocean's Halo Sushi Nori 28g

    Ocean's Halo
    £4.39

    Sea vegetables are an excellent addition to a healthy diet, offering a range of nutrients that can support good health. Whole Foods Box is proud to offer a selection of raw seaweeds and sea vegetables that are both delicious and nutritious. Whether you're a foodie or a health enthusiast, these natural foods from the ocean are sure to impress.

    Why Eat Sea Vegetables?

    Sea vegetables, often referred to as seaweeds, are a type of algae that grow in saltwater. They are a staple in many coastal cultures, including Japan, Korea, and China. In addition to being low in calories and high in fiber, sea vegetables are packed with vitamins, minerals, and antioxidants that can benefit your health in many ways.

    For example, sea vegetables are a great source of iodine, a mineral that is important for thyroid function. They also contain iron, calcium, magnesium, and potassium. Additionally, some seaweeds contain compounds that may have anti-inflammatory, anti-viral, and anti-cancer properties.

    What Does Whole Foods Box Offer?

    Whole Foods Box offers a range of raw seaweeds and sea vegetables that are sustainably harvested and minimally processed. Our selection includes:

    • Dulse: A red seaweed with a mildly salty taste, dulse can be used in salads, soups, and other dishes.

    • Kombu: A type of kelp that is often used to make dashi, a traditional Japanese broth.

    • Nori: A popular seaweed that is often used to wrap sushi.

    • Wakame: A brown seaweed that is often used in miso soup and seaweed salad.

    Our raw seaweeds and sea vegetables come in convenient packaging, making it easy to add them to your meals. They can be used as a seasoning, a garnish, or a main ingredient. Try sprinkling dulse on top of your popcorn, adding kombu to your vegetable soup, or using nori to make a homemade sushi roll.

    Why Choose Whole Foods Box?

    At Whole Foods Box, we are committed to providing high-quality, natural foods that are good for you and the planet. All of our seaweeds and sea vegetables are sustainably harvested and minimally processed, ensuring that you get the maximum nutritional benefits. Plus, our convenient packaging makes it easy to incorporate these healthy foods into your diet.

    Order Today and Taste the Ocean!

    If you're looking to add some variety to your diet, why not try our raw seaweeds and sea vegetables? With their delicious taste and impressive health benefits, they are a great addition to any meal. Order now from Whole Foods Box and taste the ocean for yourself!

    What is the healthiest way to eat seaweed?

    Seaweed is a nutritious food that can offer a range of health benefits. Here are some tips for the healthiest ways to eat seaweed:

    1. Choose organic, sustainably-sourced seaweed: Look for seaweed that is certified organic and sustainably-sourced, as this will ensure that the seaweed is free from harmful contaminants and has been harvested in an environmentally-friendly way.

    2. Eat seaweed in moderation: While seaweed is a healthy food, it is important to consume it in moderation. This is because some types of seaweed, such as kelp, can be high in iodine, which can be harmful if consumed in large amounts.

    3. Add seaweed to soups, salads, and stir-fries: Seaweed can be a tasty and nutritious addition to a range of dishes. Try adding chopped nori to your salad, or stir-frying wakame with vegetables.

    4. Use seaweed as a seasoning: Seaweed can be a flavorful seasoning for a range of dishes. Try sprinkling kelp granules on top of your popcorn, or adding dulse flakes to your avocado toast.

    5. Enjoy seaweed as a snack: Seaweed snacks, such as roasted nori sheets or seaweed chips, can be a healthy and satisfying snack option. Look for brands that use minimal added oils and seasonings.

    6. Avoid processed seaweed products: Some seaweed products, such as seaweed supplements and energy bars, can be highly processed and may contain added sugars and other ingredients. It is best to stick to whole food sources of seaweed.

    By following these tips, you can enjoy the health benefits of seaweed in a delicious and nutritious way.





    Recently viewed