{"title":"Jam","description":"\u003ch2 data-mce-fragment=\"1\"\u003eHow to Make Jam Tarts\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eJam tarts\u003c\/strong\u003e are a traditional British dessert that can be made at home and enjoyed throughout the year. Here is a quick recipe for making your own \u003cstrong data-mce-fragment=\"1\"\u003ejam tarts\u003c\/strong\u003e at-home.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIngredients:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 batch of sweet pastry dough\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 jar of your favourite jam (strawberry or \u003cstrong data-mce-fragment=\"1\"\u003eblackberry jam\u003c\/strong\u003e, or any other flavor)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1 egg, beat (for egg wash).\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGranulated sugar (for sprinkles)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInstructions:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePreheat the oven to 375°F\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThe sweet pastry dough should be rolled out on a lightly floured surface until it is about 1\/8 inches thick.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eTo cut circles out of the dough, use a round cutter or a magnifying glass.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePlace the dough in a muffin pan. Make sure you press the dough all the way up.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eIn each pastry-lined cup, add a teaspoon of jam.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThe edges of the pastry should be brushed with the beaten egg.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSprinkle granulated sugar over the jam.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBake the pastry in the oven for between 20-25 minutes, or until it is golden brown.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLet cool in the oven for a while before removing the tarts to the muffin tin.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eYou can enjoy your \u003cstrong data-mce-fragment=\"1\"\u003ejam tarts\u003c\/strong\u003e at room temperature or warm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Make Strawberry Jam\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eJam\u003c\/strong\u003e making is an easy and fun way to enjoy fresh fruit throughout the year. Here's how to make your own strawberry jam.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIngredients:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e2 pounds fresh strawberries\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e3 cups granulated sugar\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1\/4 cup lemon juice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInstructions:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRinse the strawberries and hull them. Then cut them into small pieces.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCombine the strawberries, sugar, lemon juice, and olive oil in a large saucepan.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMix the ingredients over medium heat and stir occasionally until the sugar is dissolved.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBring the mixture to boil by increasing the heat.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBoil the mixture for 10-15 minutes or until it is at the right consistency. Place a small amount jam on a plate. Then, use your finger to test the doneness. If the jam wrinkles and holds its shape, it is ready.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLet the \u003cstrong data-mce-fragment=\"1\"\u003ejam\u003c\/strong\u003e cool in the saucepan for a few moments before removing it from the heat.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLet the jam cool completely in a clean container.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep the jam in the fridge for up to one month.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Make Jam\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eJam is a wonderful way to preserve fresh fruit's flavor and make \u003cstrong data-mce-fragment=\"1\"\u003ejam\u003c\/strong\u003e all year. Making jam is as simple as combining fruit, sugar, lemon juice, and water until you get the right consistency. Here's a basic recipe for jam making:\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIngredients:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e4 cups chopped fruit\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e3 cups granulated sugar\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e1\/4 cup lemon juice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInstructions:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRinse the fruit and chop it.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCombine the lemon juice, sugar, and fruit in a large saucepan.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMix the ingredients over medium heat and stir occasionally until the sugar is dissolved.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBring the mixture to boil by increasing the heat.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBoil the mixture for 10-15 minutes or until it is at the right consistency. Place a small amount jam on a plate. Then, use your finger to test the doneness. If the jam wrinkles and holds its shape, it is ready.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eThe pot should be taken off the heat\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLet the jam cool down for a while. 7. Let the jam cool completely in a clean container.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eKeep the jam in the fridge for up to one month.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003ePlease note that the cooking time will vary depending on which type of fruit you use. Stone fruits and berries will take longer to cook than fruits like apples and \u003cstrong data-mce-fragment=\"1\"\u003epearl jam\u003c\/strong\u003e. You can adjust the cooking time and check for doneness frequently.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eYou can also add liquor, spices, or herbs to your jam to make it more flavorful. To give your jam a unique flavor, you can experiment with different sugars, such as honey, brown sugar, or maple syrup.\u003c\/p\u003e","products":[{"product_id":"organic-beetroot-horseradish-pate-130g","title":"Organic Beetroot Horseradish Pate 130g (Sold in multiple of 2)","description":"Bonsan Organic Beetroot Horseradish Pate 130g","brand":"Bonsan","offers":[{"title":"Default Title","offer_id":41507695919169,"sku":"BONN8","price":5.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1794\/6689\/files\/bonn8.jpg?v=1719073970"},{"product_id":"bragg-organic-apple-cider-vinegar-946ml","title":"Bragg Organic Apple Cider Vinegar - 946ml","description":"Bragg Organic Apple Cider Vinegar - Raw \u0026amp; Unfiltered with the 'Mother'.  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Simply gently heat the sauce \u0026amp; mix in with cooked pasta.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eIngredients:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eTomatoes 84%, Sunflower Oil, Mixed vegetables (Carrot 3%, Basil 2%, Onion,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCELERY\u003c\/strong\u003e), Salt, Acidifier, Citric Acid,.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGLUTEN FREE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSize:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e350g\u003c\/p\u003e","brand":"Rummo","offers":[{"title":"Default Title","offer_id":40003030188097,"sku":"42099887276097","price":4.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1794\/6689\/products\/Rummo-Sugo-Al-Basilico.jpg?v=1656415975"},{"product_id":"aspall-organic-cyder-vinegar-5-litre","title":"Aspall Organic Cyder Vinegar 5 Litre","description":"Aspall Organic Cyder Vinegar 5 Litre","brand":"Aspall","offers":[{"title":"Default Title","offer_id":41508665589825,"sku":"ASP14","price":18.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1794\/6689\/files\/asp14.jpg?v=1719116990"},{"product_id":"biona-organic-cider-vinegar-with-the-mother-5ltr","title":"Biona Organic Cider Vinegar with the Mother 5ltr","description":"Biona Organic Cider Vinegar with the Mother.","brand":"Biona","offers":[{"title":"Default Title","offer_id":41508732272705,"sku":"BNA-5854","price":16.89,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1794\/6689\/files\/bna-5854_b0e52ed3-da47-4a80-85cf-7c54b026ea02.jpg?v=1768868881"},{"product_id":"organic-balsamic-glaze-150ml","title":"Organic Balsamic Glaze 150ml","description":"Biona Organic Balsamic Glaze - Perfect for marinating vegetables or drizzling over salads.","brand":"Biona","offers":[{"title":"Default Title","offer_id":41508734468161,"sku":"BNA67","price":4.19,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1794\/6689\/files\/bna67_86c14e55-488b-4b8f-8c06-5ab127424de3.jpg?v=1768871833"},{"product_id":"vegemite-gluten-free","title":"Vegemite Gluten Free","description":"Vegemite Gluten Free","brand":"Vegemite","offers":[{"title":"Default Title","offer_id":41508966236225,"sku":"VGM3","price":4.39,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1794\/6689\/files\/vgm3.jpg?v=1768949271"},{"product_id":"french-dijon-mustard-strong-organic-200g-sold-in-multiple-of-2","title":"Biona French Dijon Mustard Strong Organic 200g","description":"Biona French Dijon Mustard Strong Organic","brand":"Biona","offers":[{"title":"Default Title","offer_id":42367181848641,"sku":"BNA279","price":3.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1794\/6689\/files\/bna279_618b4f34-da7f-4b9d-9140-bb53ea0f53df.jpg?v=1768870940"},{"product_id":"eaten-alive-smoked-sriracha-fermented-hot-sauce-150ml","title":"Eaten Alive Smoked Sriracha Fermented Hot Sauce 150ml","description":"3 Stars form Great Taste! 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